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Author: Aroosa

Keema Aloo (Mince & Potatoes)

June 22, 2015Aroosa

 I recently got back from an amazing 5 day trip visiting with my older brother (and celebrating my birthday) in gorgeous Vancouver, British Columbia.  Although the trip itself was way too short, I was so excited to be back home… Continue Reading →

Chicken, Dinner aloo, desi, keema, pakistani

Soft & Chewy Ginger Spice Cookies

April 23, 2015Aroosa

  Hi friends!  It’s been a while . . . months actually.  And in these past few months, I’ve totally been neglecting my blog.  But I’m back and I bring with me chewy, sweet, spicy, rub-all-over-your-face-as-you-inhale-them ginger spice cookies.

Cookies, Dessert coffee, cookies, Dessert, ginger, snacks, spice

Chewy Chocolate Chip Cookies

September 15, 2014Aroosa

When I was but a wee fourfootsmall youngin, one of the very first things that I learned to bake on my own were cookies. Chocolate chip cookies to be exact. It was kind of a big deal at the time… Continue Reading →

Cookies, Dessert baked goods, chocolate chip cookie, Dessert

Rasmalai & Eid Eats 2014

July 26, 2014Aroosa

  It’s been a little quiet around here friends, and I apologize for that.  These past few months have been incredibly busy – filled with lots of celebrations and many more firsts. 

Dessert desi, Dessert, eid, eid eats 2014, pakistani, paneer, ras malai, rasmalai, sweets

Slow Baked Citrus & Herb Salmon

May 16, 2014Aroosa

  It’s been unbearably hot here these days.  Or as most Bay Area natives would declare, it’s been “hella” hot.  Not quite the utopian environment for a self proclaimed winter lover like myself. 

Dinner, Salmon, Seafood citrus, dinner, herbs, lemon, salmon, seafood

Adraki Murgh (Pakistani Ginger Chicken)

April 11, 2014Aroosa

Ginger is one of my favourite ingredients to cook with; it’s something that I use on an almost daily basis.  It’s aromatic, spicy and slightly biting, while equally sweet, warm, and woody.  Just the scent alone can send this girl… Continue Reading →

Chicken, Dinner chicken, curry, desi, dinner, ginger, indian, pakistani

Roasted Aubergine (Eggplant) Soup

April 2, 2014Aroosa

  Lately, the bay area has been receiving a lot of much needed rain.  And accompanying it have been cold, gusty winds – the types that chill you to your bone if you’re outside long enough (bare in mind that… Continue Reading →

Dinner, Soups and Stew, Vegetarian aubergine, eggplant, mediterranean, soup, vegetarian

Aloo Chole (Pakistani Potato and Chickpea Curry)

March 28, 2014Aroosa

  It’s funny how time slips away from us.  It’s a little disconcerting, actually.  It was only 9 months ago that I packed up most of my belongings and moved from Winnipeg down to the Bay Area.  And when I… Continue Reading →

Breakfast, Brunch, Dinner, Vegetarian aloo, breakfast, brunch, chickpeas, chole, curry, dinner, indian, lunch, pakistani, vegetarian

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Meet FourFootSmall

Georgetown

Hi there! I’m Aroosa – but loved ones call me Roosy – and I’m the creator behind FourFootSmall.  Born and raised on the Canadian prairies, I now reside in the Bay Area.  I’m just your average girl who enjoys travelling, reading, baking, and more importantly, eating!  This blog is dedicated to my favourite things in life (notably food).  You can read more about my story here.  Still have questions?  Contact me at aroosa@fourfootsmall.com. I hope you enjoy your stay and come back to join me as I putter my way around my tiny kitchen. 

 

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